CsHCT synthesizes acylated flavonoid, kaempferol‐3‐O‐(6″‐p‐coumaroyl)‐glucoside, to enhance cold resistance in tea plants (Camellia sinensis)

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CsHCT synthesizes acylated flavonoid, kaempferol‐3‐O‐(6″‐p‐coumaroyl)‐glucoside, to enhance cold resistance in tea plants (Camellia sinensis)
CsHCT synthesizes acylated flavonoid, kaempferol-3-O-(6″-p-coumaroyl)-glucoside, to enhance cold resistance in tea plants (Camellia sinensis)
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