guildfordcycads

Spice factory compost


I work in a spice factory and there ends up being a tremendous amount of spice that is wasted every day. For instance, we run a massive machine that takes things like paprika, pepper, oregano, etc and puts it into little bottles. At the end of a shift, there may be 20 pounds of whatever spice that has slowly spilled onto the base of the machine. This gets vacuumed up every day and thrown away. I have talked to management and am able to take this if I want. Assuming that I stay away from anything with salt, would massive amounts of pepper, garlic, turmeric etc be good to dump in the garden? Any thoughts?

submitted by /u/nineteenthirties
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Tips for getting Clover to take to bare, abused ground?


My poor yard was thoroughly abused by its last owner, and the small front sliver of yard is mostly bare dirt, and I’m in a hurry to solve the erosion and the spring flooding issue there. Mostly sandy soil, we are pretty close to bedrock here. I spread some dutch white clover seed around right before a good spot of rain, but I am skeptical seeing it just sitting on top of the dirt still. Can I rake it in, or is patience the key here? It’s not overly wet, but not bone dry either. We have more rain coming in patches. I could also spread a thin layer of compost?

Thanks for your wisdom!

submitted by /u/LyraTheHarpArt
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Trump Administration and Floriculture: Ag Research, Young Farmers Target Funding Freezes, and More

Each week, the editorial team at Greenhouse Grower will bring you the latest updates from the Trump administration’s policies and their impact on floriculture.

The post Trump Administration and Floriculture: Ag Research, Young Farmers Target Funding Freezes, and More appeared first on Greenhouse Grower.

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I made a wee bug village today with bamboo and hot glue. I have a traditional bee mansion with the backing and such, but I made a few of these for fun. Anything I can do to make them more habitable or attractive? They’re not sealed on either end.

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urban permaculture in containers?


Is there anyway to apply permaculture design principles and practices in an urban no garden setting, like in a big balcony, patio or rooftop garden. Really interested in how soil micro biology and SFW works in this situation. I understand a big part of introducing the soil life is making compost, but from what I’ve been reading , the plants diversity and root exudates control and manage the micro organisms in the soil, since in potted gardens this interaction isn’t really an option on a large scale since every plant or small number of plants is isolated in a pot , is it still doable to improve soil overtime by reusing the same soil over and over and amending it with home made compost or any other practices, or is it just impossible to do in pots instead of in ground.

Any thoughts?

submitted by /u/Deep_Secretary6975
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When sea stars fall, sea otters rise: Sea otters benefit from prey boom triggered by loss of ochre sea stars

In 2013, a sea star wasting syndrome decimated populations of Pisaster along the west coast of North America and along the Monterey Peninsula in California, where this study was conducted. The orange and purple stars have a hungry appetite for mussels in the rocky intertidal. Without the voracious sea stars lurking around, mussel populations exploded, expanding in cover from around five percent to more than 18 percent within three years. In the wake of the sea star die-off, mussels became a major prey surplus for sea otters, revealing a surprising link between the adjacent rocky intertidal and kelp forest ecosystems. The new research into the phenomenon shows how the loss of a keystone predator (Pisaster) in one ecosystem can impart changes to another (sea otters), linking ecosystems.

When sea stars fall, sea otters rise: Sea otters benefit from prey boom triggered by loss of ochre sea stars Read More »

When sea stars fall, sea otters rise: Sea otters benefit from prey boom triggered by loss of ochre sea stars

In 2013, a sea star wasting syndrome decimated populations of Pisaster along the west coast of North America and along the Monterey Peninsula in California, where this study was conducted. The orange and purple stars have a hungry appetite for mussels in the rocky intertidal. Without the voracious sea stars lurking around, mussel populations exploded, expanding in cover from around five percent to more than 18 percent within three years. In the wake of the sea star die-off, mussels became a major prey surplus for sea otters, revealing a surprising link between the adjacent rocky intertidal and kelp forest ecosystems. The new research into the phenomenon shows how the loss of a keystone predator (Pisaster) in one ecosystem can impart changes to another (sea otters), linking ecosystems.

When sea stars fall, sea otters rise: Sea otters benefit from prey boom triggered by loss of ochre sea stars Read More »

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