Inorganic carbon levels regulate growth via SigC signaling cascade in cyanobacteria
New Phytologist, EarlyView.
Inorganic carbon levels regulate growth via SigC signaling cascade in cyanobacteria Read More »
UK: Aldi to offer quicker payments for smaller produce farmers and suppliersAldi is offering quicker payments for small produce farmers and suppliers as part of its continued commitment to supporting British businesses and the wider farming community. The move follows a period of dry weather across the…
Kantar data: Value sales of cavolo nero or ‘Italian kale’ have grown 19% YOY Read More »
AgroSpheres has announced the commercial launch of Fun-Thyme, a groundbreaking, broad-spectrum biofungicide derived from thyme oil and delivered through the company’s proprietary AgriCell encapsulation platform. Through an exclusive distribution agreement, Wilbur-Ellis will introduce Fun-Thyme to growers…
US: Fun-Thyme crop protection agent launched Read More »
Here we are, back at the Ruth Bancroft Garden, aka Heaven in Walnut Creek (Part 1 here). Thanks to everyone who encouraged the posting of LOTS of photos. Today I’ll be sharing 40 more, starting with these Xanthorrhoea, or Australian grass trees…
Furcraea macdougalii
Agave nickelsiae
A tale of two bloom spikes…
Love those teeth…
Check out the yucca bloom on the right…
A close-up.
Grevillea petrophiloides?
Agave mitis (?)
I think this is Mangave ‘Lavender Lady’.
Aloe capitata (?)
Ruth’s folly…which was once the entrance to the garden.
Near the “off-limits” employees only area.
Agave victoriae-reginae
There were many.
No clue who this handsome fellow is.
Look at that bloom spike circled on the left. It looks like a mangave?
Lots of plants forming on the spike!
Agave ‘Sharkskin’
The shade structure from the opposite end to Monday’s post..
Another sexy Agave nickelsiae, at least I think that’s what it is. Reading this “plant highlight” from the garden’s Brian Kemble has me a little confused.
Aloe polyphylla, the spiral aloe
Okay, my visit to this beautiful garden is drawing to a close…
Will it be another six years before I visit? I sure hope not.
Return to the Ruth Bancroft Garden (Part 2) Read More »
Botany One interviews Dr Rocío Deanna, an Argentinian botanist fascinated by the evolution of the Solanaceae family.
The post Rocío Deanna: Tracing Plant Diversity from Fossils to Ecosystems appeared first on Botany One.
Rocío Deanna: Tracing Plant Diversity from Fossils to Ecosystems Read More »
Many tomato growers in Morocco, as well as European importers, have reported that certain newly introduced ToBRFV-resistant varieties do not deliver optimal fruit coloration. According to reports from industry sources, the quality of some of these new varieties has declined, leading many growers to…
A joint venture between másLabor and LaborMex has launched the másData AI-powered enterprise platform for seasonal labor hiring.
The post Introducing másData, an AI-Powered Labor Management Platform appeared first on Greenhouse Grower.
Introducing másData, an AI-Powered Labor Management Platform Read More »
In Part 5 of our look at greenhouse structures and components trends, we speak to manufacturers on whether they’re seeing more new builds or retrofit projects in the market.
The post Suppliers Seeing a Steady Balance in New Greenhouse Builds vs Retrofit Projects appeared first on Greenhouse Grower.
Suppliers Seeing a Steady Balance in New Greenhouse Builds vs Retrofit Projects Read More »
Two Ice Age wolf pups once thought to be early dogs have been identified as wild wolves, thanks to detailed DNA and chemical analysis. Surprisingly, their last meals included woolly rhinoceros meat—an unusually large prey item—hinting that ancient wolves might have been bigger than today’s. Their well-preserved bodies also shed light on wolf pack behavior and Ice Age environments.
These frozen wolf cubs ate a woolly rhino—and changed what we know about dogs Read More »
We had a talk with UF/IFAS Residential Horticulture Agent and Master Gardener Coordinator David Austin; the discussion centers around food forests in Florida, edible landscaping, and practical permaculture techniques for homeowners across the state. Hope you’ll enjoy!
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