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“Breaking New Roots” show featuring no-till farms

“Breaking New Roots” show featuring no-till farms

Hi guys,

I’m fairly new to organic/regen farming, nd very impressionable by whats presented online.

There’s this youtube channel called “breaking new roots” interviewing different regen farms across the country,

One farm in southeast US has 15 garden plots – he doesn’t till at all, just lays hay – and doesn’t have any bug issues. He saves his own seeds year to year.

Doesnt terrain and soil health factor in to how well no till will be?

anyone use a similar system?

submitted by /u/vagabond17
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Who gets the lion’s share? Ecologists highlight disparities in global biodiversity conservation funding

Who gets the lion's share? Ecologists highlight disparities in global biodiversity conservation funding

The extensive loss of biodiversity represents one of the major crises of our time, threatening not only entire ecosystems but also our current and future livelihoods. As scientists realize the magnitude and scale of ongoing extinctions, it is vital to ascertain the resources available for conservation and whether funds are being effectively distributed to protect species most in need.

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Who gets the lion’s share? Ecologists highlight disparities in global biodiversity conservation funding

Who gets the lion's share? Ecologists highlight disparities in global biodiversity conservation funding

The extensive loss of biodiversity represents one of the major crises of our time, threatening not only entire ecosystems but also our current and future livelihoods. As scientists realize the magnitude and scale of ongoing extinctions, it is vital to ascertain the resources available for conservation and whether funds are being effectively distributed to protect species most in need.

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Ate my cover crop

Ate my cover crop

I asked in this sub for feedback as a newbie starting seeds after planting a cover crop in my dome. Just wanted to share we’re having cover salads all the time, and I can’t count the pints of amazing fava bean greens pesto we’ve done at this point (the greens are great too, sautéed with some chili crisp or on some sourdough). Thanks for the feedback; enjoy your (first or second) spring!

submitted by /u/SourFreshFarm
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